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Restaurant Details

There are just a few tables available in this snug corner bakery/cafe, but they're nearly always full, because the husband-and-wife team turns out the best baked goods in the city. We love both Tartine Bakery's savories (hot pressed sandwiches and croques monsieur, made with sturdy, crusty bread) and the sweets (fruit-jeweled bread pudding, banana cream tarts, lemon bars). Bring home some croissants and morning buns from this Mission District bakery, or splurge on an elaborate cake.

Features: , , , , , , , , ,

Price: $,$$
Payment Type: MasterCard, Visa, American Express

Parking: Street

Reservations: Not Accepted

Attire: Casual

Extra Info: Parking: difficult. Muni: 33.


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