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Restaurant Details

Pinkie's Bakery started out as a bread and custom cake bakery in a Potrero commercial kitchen, eventually graduating to this one-room SOMA space, where the ovens are always firing and the soundtrack is classic rock. Owner Cheryl Burr's appealing levain breads have a cola-colored, sturdy crust and an airy, none-too-sour crumb. The single glass case in the front of the shop is packed with pastries and lunchtime sandwiches. Burr's strengths are the caramelized onion and Gruyère brioche and her all-American sweets: cinnamon rolls, miniature pound cakes, and a puckery lemon square. She also bakes the desserts for Citizens Band, the restaurant next door.

Features: , , , , , , ,

Price: $$
Payment Type: All Major Credit Cards

Parking: Street


Reservations: Not Accepted


Attire: Casual


Extra Info: Muni: 12.

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