Elizabeth Falkner, the spiky-haired chef locally famed for her Hayes Valley restaurant, Citizen Cake, goes modern at her SOMA outpost. It features interesting, if not always entirely successful, assemblages of ingredients and techniques. We enjoyed the charcuterie platter and the roast pig entrée from the seasonally influenced menu. Thoughtfully creative, exotic cocktails are served at table or at the large horseshoe bar.
Features: Banquet Facilities, Fireplace, Private Party, Vegetarian Friendly, Wheelchair accessible, Wifi Access, Brunch, Dinner, Late Night, Lunch, Full bar, Street Parking, Valet Parking, Reservations Accepted, Online Reservations Available, Reservations Recommended
Price: $$$
Payment Type: MasterCard, Visa, American Express
Parking: Street, Valet
Reservations: Accepted, Online Reservations Available, Recommended on Weekends
Extra Info: Muni: 12, 30, 45, 47, 76.