Twenty food & agriculture startups will pitch at FoodBytes! San Francisco on Thursday, March 1 at The Village from 2:00 - 7:30PM.
These game-changers are working at the cutting-edge of food innovation; analyzing the soil microbiome to produce food more sustainably, disrupting the fish oil supplement industry with algae, tackling farm labor shortages with fruit-picking robots and more.
Part of Rabobank’s Banking for Food vision to feed the world sustainably by 2050, FoodBytes! provides entrepreneurs a safe haven to share ideas as well as connections to Rabobank’s network of clients, mentors and investors to help fuel growth.