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Restaurant Details

Owner Adam Mesnick calls his restaurant, a popup gone legit, a mashup of East Coast deli and Midwestern deli. The deli, a popup gone legit, advertises homemade soups, "intimidating" sandwiches, and "in-your-face" snacks. If a sandwich weighing less than six pounds could be actually considered intimidating, some of this shop's offerings might indeed fit the bill, like the Gold-n-Berg-n-Stein, which contains corned beef, pastrami, kosher salami, muenster, house-made slaw, and house-made French dressing.

Features: , , , , , ,

Price: $
Payment Type: MasterCard, Visa, cash

Parking: No Parking

Reservations: Not Accepted

Attire: Casual


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