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Restaurant Details

Coi is the home of gifted, adventurous chef Daniel Patterson, who showcases his refined and sophisticated California-French cooking in two nightly prix-fixe dinners, a multi-course tasting menu and a four-course meal with several choices per course. The dining room is calm, windowless, suffused with golden light. Expensive and worth it. The adjacent lounge has a separate, much less pricey, list of about a dozen simpler dishes.

Features: , , , , , , , , , ,

Price: $$$$
Payment Type: MasterCard, Visa, American Express, Discover

Parking: Street, Valet

Reservations: Accepted, Required, Online Reservations Available

Attire: business

Extra Info: valet, $8; Muni: 12, 15, 41


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