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Food & Drink

Best Classic Pizza 


While we have little patience for New Yorkers' pizza snobbery, it's true that S.F. pizza sometimes goes astray from the ideal. Marcello's, in the Castro, has a lot going for it: big slices, a great crust, odd toppings like muffaletta or linguiça, beer and wine, and cute eye candy. It's open until 2 a.m. on Friday and Saturday (and 1 a.m. the rest of the week), and does enough business that it's still churning out pies when you stumble out of the bar. A $4.20 slice of tomato-and-mushroom is a perfect vegetarian late-night meal.

Location Info

(Sorry, no information is currently available for other years in this same award category.)


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