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Trevor Felch

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58 results
    Dining, SFoodie Crazy for Pazzo's Clam Pizza in San Carlos

    Crazy for Pazzo's Clam Pizza in San Carlos

    After a decade-long run manning the stoves at the upscale Gambardella’s in Menlo Park, that ended with the restaurant’s closing in 2012, chef and New England native Andy Gambardella is now bringing a slice of central Connecticut's “apizza” to…
    @SFoodie  by Trevor Felch December 31, 2014 @ 7:56 am
    Dining, SFoodie Zuni Cafe: Among Many Titles, One of San Francisco's Best Pizzerias and Trattorias Too

    Zuni Cafe: Among Many Titles, One of San Francisco's Best Pizzerias and Trattorias Too

    The roast chicken! The hamburger! The oysters! Zuni Café always presents the challenge of repeatedly ordering the tried-and-true classics that can never leave the menu or being a rebel, branching away from the status quo and opting for the…
    @SFoodie  by Trevor Felch December 24, 2014 @ 11:15 am
    Dining, SFoodie As the Danes Do: Copenhagen Brings Smørrebrød and Danish Pastries to Burlingame

    As the Danes Do: Copenhagen Brings Smørrebrød and Danish Pastries to Burlingame

    Copenhagen has been one of the trendy “hot” spots for globe-trotting eaters ever since René Redzepi’s temple to “New Nordic” cuisine, Noma, snagged the “best restaurant in the world” honors from the vaunted El Bulli in 2010. But the…
    @SFoodie  by Trevor Felch December 17, 2014 @ 8:00 am
    Dining, SFoodie Not Your Ordinary Spaghetti Bolognese at Bouche

    Not Your Ordinary Spaghetti Bolognese at Bouche

    The…
    @SFoodie  by Trevor Felch December 11, 2014 @ 11:47 am Tags: ,
    Dining, SFoodie Zola and Bon Vivant: Palo Alto's New Bistro Block

    Zola and Bon Vivant: Palo Alto's New Bistro Block

    Who says that French cuisine is passé? Ok, maybe the white tablecloth formal haute cuisine establishments have drifted away into the Michelin stars. But the bistro is roaring again in Palo Alto. French cuisine is back at two neighboring…
    @SFoodie  by Trevor Felch December 4, 2014 @ 11:00 am Tags:
    Dining, SFoodie Trou Normand's Barley Risotto is the Perfect Autumn Meal

    Trou Normand's Barley Risotto is the Perfect Autumn Meal

    As the first real rain fell of the season last week and I watched the lunchtime parade of umbrellas scurrying down New Montgomery from Trou Normand’s tall and narrow Gothic windows, the scene just screamed risotto weather. Everyone was…
    @SFoodie  by Trevor Felch November 25, 2014 @ 10:55 am Tags: , , ,
    Dining, SFoodie Enjoying Squid and Small Bites with an Ocean View at Seville Tapas

    Enjoying Squid and Small Bites with an Ocean View at Seville Tapas

    Clean the squid. Rip its head off. Squeeze the black ink out of the sack. Snap the tentacles off, slice them, and stuff them back into the squid's body. This is the labor-intensive recipe for the squid with sherry…
    @SFoodie  by Trevor Felch November 21, 2014 @ 2:36 pm Tags:
    Dining, SFoodie Thai Pumpkin Curry At Benjarong Is The Pumpkin Dish To Know For November

    Thai Pumpkin Curry At Benjarong Is The Pumpkin Dish To Know For November

    We’re finally seeing the end of the pumpkin parade that takes over October and November each year, beginning with that first sip of pumpkin stout and ending two weeks from tomorrow with Grandma’s pumpkin pie. And oh the dreadful…
    @SFoodie  by Trevor Felch November 12, 2014 @ 11:32 am
    Dining, SFoodie Walking and Eating and Walking and Drinking with Bon Appetit's Grubcrawl

    Walking and Eating and Walking and Drinking with Bon Appetit's Grubcrawl

    Five places to eat and drink. Five hours. Lots of walking between each location. That’s the concept of Bon Appetit’s Grub Crawl, a semi-annual event that has been “crawling” around the country a few times a year the past…
    @SFoodie  by Trevor Felch November 10, 2014 @ 8:19 am Tags:
    Dining, SFoodie Talking San Francisco Restaurants With Bon Appetit's Resident Foodist Andrew Knowlton

    Talking San Francisco Restaurants With Bon Appetit's Resident Foodist Andrew Knowlton

    It sounds like a dream job for many of us, but Bon Appetit's restaurants and drinks editor and resident "Foodist" Andrew Knowlton really does travel around the country eating, drinking, and discovering the most exciting chefs and restaurants. Remember…
    @SFoodie  by Trevor Felch November 6, 2014 @ 8:00 am
    Dining, SFoodie Four Dim Sum Dishes To Know At Millbrae's Enormous Tai Wu

    Four Dim Sum Dishes To Know At Millbrae's Enormous Tai Wu

    At a massive 400 seats and 460,000 square feet over three stories, the 8-month-old second outpost of Tai Wu (original remains in Daly City) can be, oh, just a tad intimidating. Add in the usual whirl of carts during…
    @SFoodie  by Trevor Felch November 5, 2014 @ 8:01 am Tags: ,
    Dining, SFoodie Celebrate Halloween and Autumn with Pumpkin Gnocchi in West Portal

    Celebrate Halloween and Autumn with Pumpkin Gnocchi in West Portal

    Fall is in the air, tomato season is over, and orange and black is everywhere. It's definitely time to eat some pumpkin. Which means it's time to venture out to West Portal, a corner of the city known more…
    @SFoodie  by Trevor Felch October 29, 2014 @ 11:01 am
    Dining, SFoodie This October, Enjoy Kadu, Afghan Cuisine's Pumpkin Treat

    This October, Enjoy Kadu, Afghan Cuisine's Pumpkin Treat

    Pumpkin barley wine. Pumpkin-spiced lattes. Pumpkin soup. Pumpkin muffins. Pumpkin tortelli. No food or drink is immune to the dining public’s annual autumn Pursuit of Pumpkin. We adore pumpkin-flavored everything— but what about actually ordering pumpkin for lunch or…
    @SFoodie  by Trevor Felch October 22, 2014 @ 2:48 pm Tags:
    Dining, SFoodie The Slanted Door's Vegetarian Dishes Manage To Stay A Hidden Gem

    The Slanted Door's Vegetarian Dishes Manage To Stay A Hidden Gem

    The Slanted Door certainly isn’t a hole in the wall hidden gem like in its early Valencia Street days, when that thoroughfare was definitely not one of San Francisco’s “it” spots for nightlife. After all, Charles Phan’s Ferry Building…
    @SFoodie  by Trevor Felch October 15, 2014 @ 3:57 pm Tags:
    Dining, SFoodie Every Day is Oktoberfest at Gourmet Haus Staudt

    Every Day is Oktoberfest at Gourmet Haus Staudt

    The oompah bands have quieted down since the official Oktoberfest in Munich and its siblings around the Bay Area wrapped up last weekend. But that doesn’t mean this week — or any week for that matter — isn’t a…
    @SFoodie  by Trevor Felch October 8, 2014 @ 2:00 pm Tags:
    Dining, SFoodie Gaspar's Panisse Brings Provence to FiDi

    Gaspar's Panisse Brings Provence to FiDi

    To understand…
    @SFoodie  by Trevor Felch October 1, 2014 @ 11:05 am Tags: ,
    Dining, SFoodie Transition to Fall With Bistro Elan's Duck Confit and Scallops

    Transition to Fall With Bistro Elan's Duck Confit and Scallops

    Regardless of the season, Bistro Elan on Birch Street in Palo Alto is a hidden Peninsula gem deeply rooted in the smart casual French bistro genre with a distinct California personality. It just feels like a place that knows how…
    @SFoodie  by Trevor Felch September 24, 2014 @ 11:24 am Tags:
    Dining, SFoodie Bid Farewell to Summer with Merigan's Summer Veg Sub

    Bid Farewell to Summer with Merigan's Summer Veg Sub

    Before you put away the sunscreen and swimsuit for the season and start declaring your love for everything pumpkin and apples, now is the time for one last summer celebration full of tomatoes and zucchini. Even if summer lingers in…
    @SFoodie  by Trevor Felch September 17, 2014 @ 8:13 am Tags: , , , ,
    Dining, SFoodie A BLT and Fried Chicken Sandwich Worth A San Carlos Visit

    A BLT and Fried Chicken Sandwich Worth A San Carlos Visit

    Talk about being much more than just a fried chicken sandwich and a BLT. Sure, those tried and true classics can be wonderful in their normal form. But it’s amazing how just a few tweaks can invigorate them into something…
    @SFoodie  by Trevor Felch September 10, 2014 @ 9:19 am Tags:
    Dining, SFoodie Veggie Ramen Exists and Thrives at Goku

    Veggie Ramen Exists and Thrives at Goku

    Reveling in its usual intense salty pork broth, the concept of ramen seems decidedly non-vegetarian. But of the many competitors in the city, the Mission’s Ramen Izakaya Goku serves a veggie miso potage ramen ($10) that is one of San…
    @SFoodie  by Trevor Felch September 3, 2014 @ 3:34 pm Tags: , , , , ,
    Dining, SFoodie Tortillas and Al Pastor Stand Out at MexCal

    Tortillas and Al Pastor Stand Out at MexCal

    In today’s edition of lunch under $3, it’s time to head to the Middlefield taqueria corridor at the border of Menlo Park and Redwood City. There you’re only blocks away from Atherton, one of the most exclusive Bay Area…
    @SFoodie  by Trevor Felch August 27, 2014 @ 4:00 pm
    Dining, SFoodie Going Vegetarian at AT&T Park Means Smoothies, Mizuna, and Heirloom Tomatoes

    Going Vegetarian at AT&T Park Means Smoothies, Mizuna, and Heirloom Tomatoes

    Outside of the usual "so-San Francisco" clichés like Karl the Fog coating 90 percent of the Golden Gate, tourists dangling from cable cars, and techies wearing hoodies to important business meetings, what's more San Francisco than fresh produce and…
    @SFoodie  by Trevor Felch August 20, 2014 @ 2:45 pm Tags:
    Dining, SFoodie Iceland and Hawaii Come Together at Montara Café and Bakery

    Iceland and Hawaii Come Together at Montara Café and Bakery

    Talk about polar opposites. Hawaii and Iceland don’t share a lot in common when it comes to climate or cuisine. Except in the fog-covered coastal village of Montara, best known for its beautiful state park beach between Pacifica and Half…
    @SFoodie  by Trevor Felch August 13, 2014 @ 4:52 pm Tags:
    Dining, SFoodie Find Respite From Outside Lands With Grilled Skewers at Lavash

    Find Respite From Outside Lands With Grilled Skewers at Lavash

    Apparently there is some big music festival coming up this weekend in Golden Gate Park. Even though the food, beer, and wine “lands” are very impressive for a series of concerts in a park, you’ll probably need a meal before…
    @SFoodie  by Trevor Felch August 6, 2014 @ 11:45 am
    Dining, SFoodie Cassava's Veggie Rice Bowl Worth an Outer Richmond Trip

    Cassava's Veggie Rice Bowl Worth an Outer Richmond Trip

    Outside of hemp granola and grilled tempeh kebabs, does any dish seem more 1970's Berkeley than a vegetarian rice bowl? The concept is very safe but often a banal excuse of a meal. Some vegetables, some rice, and hopefully some…
    @SFoodie  by Trevor Felch August 4, 2014 @ 5:44 pm
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  • Sub Pop recording artists 'clipping.' brought their brand of noise-driven experimental hip hop to the closing night of 2016's San Francisco Electronic Music Fest this past Sunday. The packed Brava Theater hosted an initially seated crowd that ended the night jumping and dancing against the front of the stage. The trio performed a set focused on their recently released Sci-Fi Horror concept album, 'Splendor & Misery', then delved into their dancier and more aggressive back catalogue, and recent single 'Wriggle'. Opening performances included local experimental electronic duo 'Tujurikkuja' and computer music artist 'Madalyn Merkey.'"
    clipping at Brava Theater Sept. 11
    Sub Pop recording artists 'clipping.' brought their brand of noise-driven experimental hip hop to the closing night of 2016's San Francisco Electronic Music Fest this past Sunday. The packed Brava Theater hosted an initially seated crowd that ended the night jumping and dancing against the front of the stage. The trio performed a set focused on their recently released Sci-Fi Horror concept album, 'Splendor & Misery', then delved into their dancier and more aggressive back catalogue, and recent single 'Wriggle'. Opening performances included local experimental electronic duo 'Tujurikkuja' and computer music artist 'Madalyn Merkey.'"
  • Tame Impala at The Greek Theatre, September 3
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