Get SF Weekly Newsletters

You searched for:

  • [X]Alain Ducasse
Start over

Search for…

Narrow Search

Dining, Eat Hop on Chop

Hop on Chop

When Traci Des Jardins opened Jardinière back in 1997, post-Panisse California cookery reached a sort of apex. Like Alice Waters, Joyce Goldstein, and her other culinary forebears, Des Jardins took the state's matchless raw materials and treated them with the…
Tags: , , , , , ,
Dining, Eat Look Again

Look Again

What do you have to do to get noticed in this town? Two weeks ago I sat in an empty restaurant eating three courses of opulent, marvelously conceived, and not altogether expensive food while lesser, pricier places all over the…
Tags: , , , , ,
Dining, Side Dish

Side Dish

East Meets West Harry hears that culinary guru Jean Louis Palladin met with Gordon Drysdale of Gordon's House of Fine Eats and Bill Upson of Real Restaurants to express a keen interest in our city's neighborhoods and business climate. Palladin's…
Tags: , , , , , ,