Friday, June 29, 2012
Events / Meat
Calling All Carnivores: Jablow's Meats Serves the Secrets to Sausage Linkin'
Posted
By Erin Browner
on Fri, Jun 29, 2012 at 7:00 AM
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Alex Hochman
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Dan Jablow of Jablow's Meats, visionary of the meat awakening
When: Sunday, July 15, from 1:30 to 4:30 p.m.
Where: Good Eggs, 530 Hampshire (between Mariposa and 18th streets)
Cost: $75
The Rundown: Perhaps you've completely avoided sausage-making family gatherings since you were told to "never stick your fingers in there." But Dan Jablow of
Jablow's Meats is pursing his dream of San Francisco's "
meat awakening," and he would never lead San Francisco's meat-lovers into the danger of losing a finger or two -- so perhaps learning to handle a meat grinder isn't such a terrifying idea. Jablow is offering a meaty afternoon of gettin' your hands elbow-deep in animal parts, like a real carnivore should. Oh, and seasoning is involved too.
Participants will learn Jablow's secrets of sausage-linkin' and have the opportunity to taste the links of their labor (enhanced with homemade mustard and local beers), and all meat-grinders will leave the workshop with a two-pound baggie of some damn good sausages.
Tags: Jablow's Meats, meat porn, sausage, Image
