Revelation: you don't have to use weed butter to bake an amazing medical marijuana meal!
Duh, perhaps, from those well-versed in special herbs and spices, yet you'd be surprised at how many happy-go-lucky folks I've met whose eyebrows lift with intrigue after this announcement. Cannabis flour works the same way you'd use a good ol' bag of cooking flour. Think homemade biscuits and pancakes, or the batter base for some fried buffalo wings.
Whipping up some cannabis flour of your own is as easy as the Humpty Dance. But to do it right I recommend using the dry leaves you get from a growhouse after the trim session. Ask around: Chances are you're just six degrees of separation from a quiet garage that's just dying to get the excess leaves and shake out as soon as that last nugget is clipped.