Get SF Weekly Newsletters

Friday, January 7, 2011

Bar Agricole's Traditional Sour, a Frothy Tequila Delight

Posted By on Fri, Jan 7, 2011 at 3:01 PM

MISSY BUCHANAN
  • Missy Buchanan

We never thought we'd find anything classy to sip in the belly of the 11th Street club corridor, but luckily Bar Agricole has corrected that notion. It's got one of the more frequently changing cocktail menus in town, but we're told the popular Traditional Sour tends to stick around. While we're used to some sort of added sugary ingredient in a sour, the use of a highland tequila (blended with lemon and egg white) yields a sweet, supersmooth result that doesn't need a dousing of anything else to be just right. On a table covered with quality drinks, this stood out as the star.

Bar Agricole: 355 11th St. (at Folsom), 355-9400.

Follow us on Twitter: @sfoodie.

  • Pin It

Tags: , , , ,

About The Author

Tamara Palmer

Comments

Subscribe to this thread:

Add a comment

Popular Stories

  1. Most Popular Stories
  2. Stories You Missed

Like us on Facebook

Slideshows

  • clipping at Brava Theater Sept. 11
    Sub Pop recording artists 'clipping.' brought their brand of noise-driven experimental hip hop to the closing night of 2016's San Francisco Electronic Music Fest this past Sunday. The packed Brava Theater hosted an initially seated crowd that ended the night jumping and dancing against the front of the stage. The trio performed a set focused on their recently released Sci-Fi Horror concept album, 'Splendor & Misery', then delved into their dancier and more aggressive back catalogue, and recent single 'Wriggle'. Opening performances included local experimental electronic duo 'Tujurikkuja' and computer music artist 'Madalyn Merkey.'"