Nomadic noodle vendor Hapa Ramen has started offering home make-at-home versions of its veggie miso ($8) and pork ($9) ramen bowls. All you need to do is cook the noodles, add them to the broth, and top with garnishes (all included).
We consider this a leap forward for our own gluttony, since now we'll have one less food choice to make at the Tuesday and Thursday Ferry Plaza markets (the kits are available from the Hapa stall on those days, 10 a.m.-2 p.m.). Hapa's Richie Nakano will also offer the kits this Saturday (Nov. 6), noon-2 p.m., at 550 Alabama (at Mariposa). E-mail richie@haparamensf.com or tweet at Nakano for pre-orders.
