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Monday, June 21, 2010

Stoner Cuisine: The Five Tastiest Pot Beverages

Posted By on Mon, Jun 21, 2010 at 11:33 AM

Leave those clunky, homemade THC brownies to languish in the freezer. The Bay Area is at the forefront of an artisan edible marijuana movement sprouting both above ― and below ― the law. Taking your medicine can now be a gourmet experience, with tasty drinks that, unlike those college brownies that'd leave you paralyzed on the sofa for 12 hours, minimize dosage guesswork. Take these five legal beverages, all purchased at various local dispensaries, notable for their deliciousness as much as for their dosage. Kick back in the La-Z-Boy, pour yourself a cold one, and please: Use a coaster.

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1. Kushtown Pineapple Soda is reminiscent of a bottle of Mexican Jarritos tropical pop, only with more, well ― pop.

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2. Irish Moss is sweetened with stevia, and offers up a sophisticated blend of allspice and cardamom. Think hippie coconut smoothie with notes of psychoactive.

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