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Friday, April 3, 2009

Wine & Beer Events, April 3-11

Posted By on Fri, Apr 3, 2009 at 1:01 PM

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Friday, 4/3, 6-8, The Jug Shop (1590 Pacific):

beers from Coopers (Australia), $10

Saturday, 4/4, 11 on, Triple Rock (1920 Shattuck, Berkeley, 3 blocks from Downtown Berkeley BART): 6th Annual Firkin Gravity Festival features cask-conditioned ales from 20 local breweries, $20 admission includes glass, six 4-oz. tastes, and one full pour, additional tastes $1 each or $5 for six

Saturday, 4/4, noon-5, seven locations in Berkeley, Emeryville, Oakland, and Alameda: East Bay Wine Trail open house and tasting with 14 local wineries, tickets $30 in advance, $45 at the door, $10 designated drivers

Saturday, 4/4, noon-3, K&L (638 4th St):

American Pinot Noir vs.Burgundy, $20

Saturday, 4/4, 6-8, The Jug Shop (1590 Pacific):

Pommery & Heidsieck Monopole Champagnes, $10

Saturday, 4/4, 2-5:30, SF Wine Trading Co. (250 Taraval):

tasting of 

six wines TBA, $10

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Drink of the Week: Barracuda's Gummi Bear Martini

Posted By on Fri, Apr 3, 2009 at 9:00 AM

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The lively Castro sushi restaurant Barracuda (2251 Market) is home to what may just be the sweetest cocktail in all of the land (or at least all of San Francisco). The Gummi Bear Martini blends Seagrams Smooth vodka with a pair of DeKuypers mixers (strawberry passion and peach schnapps) and -- what else? -- colorful gummi bears at the bottom of the glass. If you don't have a serious sweet tooth, this one might eat you alive.

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Happy Hour Deals: The Cosmopolitan

Posted By on Fri, Apr 3, 2009 at 8:01 AM

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In the "Bubbles & Belgian Beer Garden," Wednesdays and Fridays from 4-8 at The Cosmopolitan (121 Spear), $4 will get you a glass of cava or a bottle of Affligem Blond, Duvel, Grimbergen Dubbel, or Unibroue La Fin du Monde (regularly $8-9). You can get a free taste to see if you like a beer before ordering a whole bottle. (I confirmed this with owner Mick Suverkrubbe, since I overheard another customer ask about it and the server hadn't heard about that.)

There are also some special snacks on offer. I tried the tempura-like beer battered asparagus ($2) and the smoked ham and gruyere pressed sandwich ($4). Both were good and went well with the beer.

Despite the name, the beer garden menu is available both outside and indoors at the bar. You can also order from the regular Monday-Friday 3:30-7 happy hour menu, which offers $3 Bud, $4 house wine and well drinks, $6 Cosmos and Herradura margaritas, and $4-6 snacks.
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