MakeShift is a design series for city dwellers with roommates, space constrictions, and other such awkwardness. It's a conversation for people who are being artful with their space and kicking ass while doing it.
Want to be in the next MakeShift? Submit to: makeshiftsubmission@gmail.com
Farm-to-table is an obnoxious yet oh so necessary phrase, aka "local," otherwise known as: real food. Another step beyond the farmers market, farm-to-table is growing your own, doing your own, weed, basil, and what-have-you. It's a system that can be applied to not just food, but plants in general. Succulents are the new French Bulldog. And like all home projects, whether it's in your closet or outside, there's a lot more to consider besides posting pictures of your balcony chicken farm on Facebook.
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