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Anna Roth

Anna Roth

Anna Roth is SF Weekly's former Food & Drink Editor and author of West Coast Road Eats: The Best Road Food From San Diego to the Canadian Border.

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Category: SFoodie640 Eat155 Feature16 Fresh Eats8 All Shook Down2 The Snitch2 Music1 Sucka Free City1 Feature1

Year: 201524 2014290 2014290 2013302 2012210

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Recent Articles

Dining, Eat The Best Time: Great Happy Hour Deals in San Francisco? They’re Few and Far Between, But They Exist.

The Best Time: Great Happy Hour Deals in San Francisco? They’re Few and Far Between, But They Exist.

If you sit down and think too much about it, "happy hour" starts to seem like an absurd concept, promoting binge drinking and alcohol dependency, and certainly not something any self-respecting adult should say with a straight face. The term…
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Dining, Eat Hawker Fare Expands to Valencia and Shows What Thai Food Can Be

Hawker Fare Expands to Valencia and Shows What Thai Food Can Be

Blam! You're hit by a burst of fish sauce. Zap! Chili paste asserts its fiery presence. Kapow! Lime juice socks you in the taste buds. To eat at the new Hawker Fare on Valencia, an outpost of the popular Oakland…
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Dining, Fresh Eats The Alembic: Girl Scout Cookies in Cocktail Form

The Alembic: Girl Scout Cookies in Cocktail Form

No, they're not made from real Girl Scouts, not even Girl Scout Cookies, but today Upper Haight cocktail mecca The Alembic brings back its Girl Scout Cookie cocktails. The four drinks — not flavored with the cookies as much as…
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Dining, Eat Californios: High-Concept Mexican Food Doesn't Quite Soar

Californios: High-Concept Mexican Food Doesn't Quite Soar

It's hard to think of an object more closely associated with a restaurant than its menu — but, like so many other aspects of modern dining, the menu is a new invention, dating back only 150 years or so. There's…
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Dining, Fresh Eats Franklin Barbecue Coming to S.F.

Franklin Barbecue Coming to S.F.

It's just a typical morning — you're drinking your coffee, skimming your RSS feed — and then the world screeches to a halt when you read that Austin's esteemed brisket-peddler Franklin Barbecue is coming to San Francisco for a few…
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Dining, SFoodie Girl Scout Cookie Cocktails Return to The Alembic Today

Girl Scout Cookie Cocktails Return to The Alembic Today

No, they're not made from real Girl Scouts, not even Girl Scout Cookies, but today Upper Haight cocktail mecca The Alembic brings back its Girl Scout Cookie cocktails. The four drinks — not flavored with the cookies as much…
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Dining, SFoodie Get in Line Now: Austin's Franklin Barbecue Is Popping Up in S.F. in May

Get in Line Now: Austin's Franklin Barbecue Is Popping Up in S.F. in May

It's just a typical morning — you're drinking your coffee, skimming your RSS feed — and then the world screeches to a halt when you see Eater SF's scoop that Austin's esteemed brisket-peddler Franklin Barbecue is coming to San…
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Dining, Eat Bubbling Up: Seven Trends Spotted At SF Beer Week 2015

Bubbling Up: Seven Trends Spotted At SF Beer Week 2015

SF Beer Week is over for another year, and it's time for the beer community to rehydrate after 797 events in 10 days. But the celebration of all things brewed, which just finished up its seventh year, is more than…
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Dining, Eat Burma Love: Burma Superstar's Latest Brings Its Beloved Dishes to Valencia

Burma Love: Burma Superstar's Latest Brings Its Beloved Dishes to Valencia

It's easy to take Burmese food for granted when you live in the Bay Area, which has the biggest Burmese population in the United States, according to 2010 census numbers. A Chowhound contributor recently did the math to discover that…
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Dining, SFoodie <em>Simpsons</em>-Themed Doughnuts Are Coming, Courtesy of Dynamo and A.C.T.

Simpsons-Themed Doughnuts Are Coming, Courtesy of Dynamo and A.C.T.

The city's esteemed Dynamo Donut has teamed up with A.C.T. Theater to make the D'oh Nut, a Simpsons-themed doughnut in honor of the new show Mr. Burns, a post-electric play. It's a tasty replica of Homer's favorite treat: a zingy,…
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Dining, SFoodie "The City's Brewing Scene Is Poised to Explode": Talking Beer Week with SF Brewers Guild's Brian Stechschulte

"The City's Brewing Scene Is Poised to Explode": Talking Beer Week with SF Brewers Guild's Brian Stechschulte

We woke up before our alarm and jumped out of bed this morning with excitement, because today marks the beginning of SF Beer Week, a 10-day drinking extravaganza that offers some of the best beer in the country, if…
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  • clipping at Brava Theater Sept. 11
    Sub Pop recording artists 'clipping.' brought their brand of noise-driven experimental hip hop to the closing night of 2016's San Francisco Electronic Music Fest this past Sunday. The packed Brava Theater hosted an initially seated crowd that ended the night jumping and dancing against the front of the stage. The trio performed a set focused on their recently released Sci-Fi Horror concept album, 'Splendor & Misery', then delved into their dancier and more aggressive back catalogue, and recent single 'Wriggle'. Opening performances included local experimental electronic duo 'Tujurikkuja' and computer music artist 'Madalyn Merkey.'"

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