When the ancient Polynesians invented surfing, they often used a paddle to help them navigate. Fast-forward a few millennia, and Stand-Up Paddleboarding, or SUP, finds itself trendy again. Part of its increasing popularity is that standing upright allows surfers to spot waves more easily and thus catch more of them, multiplying the fun factor. Paddling back to the wave becomes less of a strain as well. The ability to cruise along on flat inland water, surveying the sights, is another advantage. Finally, its a good core workout. If youre sold on the idea, schedule an intro SUP lesson, free with board and paddle rental, and you may find yourself riding the waves like a Polynesian king.More
In the past 30 years, light artists have reimagined an art form that has always had the ability to turn the night sky, or a simple window, into luminescence. Last fall, the Yerba Buena Center for the Arts turned its southern glass wall into a parade of sound-sensing lights, Lightswarm, that changes with the movements of nearby people and things. Future Cities Lab, the San Francisco design company behind Lightswarm, has originated another notable light sculpture. Located by the YBCA's steps at 701 Mission, Murmur Wall will light up in arresting ways as it incorporates local trending search engine results and social media postings. Onlookers can offer their own contributions, which will feed into the Murmur Wall's data stream and light up the sculpture. What's trending in San Francisco? If you're walking by the YBCA, you can see firsthand — at least through light patterns that reflect the city's volatile internet habits.
Murmur Wall debuts Thursday at 6 p.m. and continues through May 31, 2017, at Yerba Buena Center for the Arts, 701 Mission St., S.F. Free; 415-978-2700 or ybca.org. More
Because not everyone can shell out a week's worth of rent on the edible art of a hand-tweezed tasting menu, veteran restaurateur Kash Feng (owner of Michelin-starred Omakase) and consulting chef Shin Aoki (formally of Michelin-starred Kaigetsu) bring you Okane — legit Japanese fare for epicures of the 99 percent.
When employees at a store asks if they can help you find anything, it's usually a meaningless gesture, or at worst, a threat of surveillance, but when Dick Vivian asks you what you're looking for when you walk into Rooky Ricardo's Records, he wants to help you find the funkiest, silkiest tunes he has — of which he has a lot.
This week is a good one to relax and enjoy the city in a way that may not be easy to achieve during your normal hectic schedule. Whether you have relatives in town or not, we invite you to be a tourist at home -- with lots and lots of chocolate. With the Holiday Lights and Chocolate Tour, Gourmet Walks (which won our "Tastiest Walking Tour" award in 2008) has created a seasonal version of its popular chocolate tour that incorporate some informed gazing of the beautiful decorations in the Union Square area. There are seven stops in all, including bon bons at Recchiuti Confections and hot chocolate and Parisian macaroons at Tout Sweet Patisserie, with more bars, truffles, and pastries along the way. The journey reaches from the Ferry Building through Union Square and ends at the nearby Westfield Centre, so participants can put their sugar buzz to use and walk off the calories too.
Fri., Dec. 28, 4:30 p.m.; Sat., Dec. 29, 4:30 p.m., 2012
Sub Pop recording artists 'clipping.' brought their brand of noise-driven experimental hip hop to the closing night of 2016's San Francisco Electronic Music Fest this past Sunday. The packed Brava Theater hosted an initially seated crowd that ended the night jumping and dancing against the front of the stage. The trio performed a set focused on their recently released Sci-Fi Horror concept album, 'Splendor & Misery', then delved into their dancier and more aggressive back catalogue, and recent single 'Wriggle'.
Opening performances included local experimental electronic duo 'Tujurikkuja' and computer music artist 'Madalyn Merkey.'"