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557 Valencia San Francisco CA 94110
415-863-6800
Chef Anthony Strong seeds the menu at Locanda with enough classic Roman dishes - the Jewish-style artichokes, egg-drop soup called stracciatella, bucatini all'amatriciana - to justify calling it a Roman-style restaurant. But it's also a Californian one, and the resemblance to sister restaurant Delfina is strong. The room is decorated More
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