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Dining, SFoodie Thursday Six: Dia De Los Muertos at Calavera, PABU's Secret Whiskey Menu,

Thursday Six: Dia De Los Muertos at Calavera, PABU's Secret Whiskey Menu,

Dia de Los Muertos Dia de Los Muertos has gotten a…
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Dining, SFoodie To Do This Weekend: Eat Dungeness Crab

To Do This Weekend: Eat Dungeness Crab

It's Dungeness crab season, guys! The waters opened up for commercial and non-commercial fishermen a few weeks ago, but we just got around to having our first taste of the sweet, sweet crustacean at Swan Oyster Depot yesterday. Served expertly…
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Dining, SFoodie Twenty Five Lusk Offers Monthly Beer and Food Flights

Twenty Five Lusk Offers Monthly Beer and Food Flights

Craft beer has come a long way in Bay Area restaurants. Thanks to local chefs such as The Monk's Kettle's Adam Dulye and The Homebrew Chef, the phrase "beer dinner" no longer raises eyebrows. Neighborhoods are increasingly serviced by brew-centric…
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Dining, SFoodie San Francisco's 10 Best Wine Lists

San Francisco's 10 Best Wine Lists

San Francisco is one of the best places in the world to drink young wines, particularly those with attitude, from many different places. Sommeliers here are passionate and their wine lists reflect it. We don't have many older wines on…
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Dining, SFoodie Tonight: Twenty Five Lusk's One Year Anniversary Par-tay!

Tonight: Twenty Five Lusk's One Year Anniversary Par-tay!

What: Twenty Five Lusk's one-year anniversary party Where: Twenty Five Lusk When: Mon., October 17, 6-9 p.m. Cost: $95 The rundown: If your pants are falling down because they're so full of cash monies, lighten your load at Twenty Five…
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Best of San Francisco, Food & Drink Best New Restaurant

Best New Restaurant

Apart from co-owner Anthony Myint and a shared propensity for donating restaurant profits to local nonprofits, Commonwealth and Mission Chinese Food are independent businesses with very different modi operandi. One is a bistro decorated like a CSI lab, complete with…
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Dining, SFoodie Better Than a Ball Drop: New Year's Eve at Twenty Five Lusk

Better Than a Ball Drop: New Year's Eve at Twenty Five Lusk

Twenty Five Lusk's New Year's Eve 2010 Where: Twenty Five Lusk, 25 Lusk (at Townsend) Cost: In the restaurant: First seating (5:30-7:45 p.m.), $95 for four courses; second seating (8-10 p.m.), $105 for five courses. In the lounge (9:30 p.m.-1…
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Dining, SFoodie The Year in Food: Cocktails Get More Respect

The Year in Food: Cocktails Get More Respect

Twelve months, ten storylines: It's SFoodie's annual look back at the year in food. To call 2010 a revolutionary year in cocktails would be an overstatement. But it was certainly a year in which cocktail-making became an even more serious…
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Dining, SFoodie Twenty Five Lusk Rolls Out the Grandeur in SOMA

Twenty Five Lusk Rolls Out the Grandeur in SOMA

Deciding where to come down on Twenty Five Lusk ― the super-money SOMA eatery that launched in October ― depends on your closet, probably. If it harbors a $600 Theory sportcoat, SFoodie would like to introduce you to your new…
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Dining, Eat Twenty Five Lusk: Food is secondary in this grandiose space

Twenty Five Lusk: Food is secondary in this grandiose space

In the late 1980s and early 1990s, San Francisco had a serious crush on the supper club, a decadelong trend that only survives in the success of Bix. With their lush, vintage-meets-rockabilly decor, the new supper clubs promised an all-in-one…
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Dining, Eat Fresh Eats: Our weekly roundup of SFoodie news

Fresh Eats: Our weekly roundup of SFoodie news

Mission Chinese Food's Pork Dumplings By Alex Hochman Anthony Myint and Danny Bowien are at it again: The inspired operators of Mission Chinese Food have constructed an ad-hoc dumpling station in the front window of Lung Shan. I experienced culinary…
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Dining, Recent Openings

Recent Openers

Arizmendi Bakery: 1270 Valencia (at 24th St.), 826-9218, www.arizmendi.coop. Mission. Baked goods and pizza. Dogpatch Cafe: 2295 Third St. (at 20th St.), 255-9982. Dogpatch/Potrero. Cafe/coffeehouse. Freshii: 230 Bush (at Sansome), www.freshii.com. Financial District. Burritos, wraps, soups, and salads. Jones: 620…
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Dining, SFoodie Twenty Five Lusk Finishes Construction, Dettmar Out at Flora

Twenty Five Lusk Finishes Construction, Dettmar Out at Flora

​The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco restaurant scene.Inside Scoop's Paolo L. has an opening date for Twenty Five Lusk (which is the address): Oct. 16. The lineup: Matthew Dolan, chef; Chad…
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