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Dining, SFoodie Friday Six: Sex and Chocolate at the Exploratorium, Another Taco Bell Eats It

Friday Six: Sex and Chocolate at the Exploratorium, Another Taco Bell Eats It

February After Dark at…
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Dining, SFoodie Friday Six: the Orbit Room Returns From Outer Space, Delarosa Soft-Opens Downtown

Friday Six: the Orbit Room Returns From Outer Space, Delarosa Soft-Opens Downtown

Orbit Room Redux After falling out of orbit and disintegrating in the upper…
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Dining, SFoodie Farmers Market Dispatch: CUESA's Yard at Mission Rock Debuts

Farmers Market Dispatch: CUESA's Yard at Mission Rock Debuts

CUESA, one of the most devoted foodie nonprofits around, has launched a new pop-up farmers market at the Yard at Mission Rock, across from AT&T Park. We stopped by for the debut yesterday morning en route to the Folsom…
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Dining, SFoodie Five Hot Chocolates to Try This San Francisco Summer

Five Hot Chocolates to Try This San Francisco Summer

Summer in San Francisco means it's hot chocolate time. Sure, global warming continues to loom and we'll get random spurts of traditional summer weather occasionally (much to the dismay of tourists who think they beat the system by purchasing…
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Dining, SFoodie Milk-Bone Celebrates the Right of Dogs to Dine on Restaurant Patios

Milk-Bone Celebrates the Right of Dogs to Dine on Restaurant Patios

With all the controversy surrounding the demise of the foie gras ban, another controversial subject seems to have slipped under the radar. Dogs, described to me by one high-ranking Rec and Park gardener as “the true third rail of…
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Dining, Eat Nopalito's Mexican Coffee: Like a Regular Cuppa Joe, But More Fun

Nopalito's Mexican Coffee: Like a Regular Cuppa Joe, But More Fun

If you're not yet the kind to spike your coffee, winter is a good time to start. Whiskey in the cuppa joe is a good way of warming the bones, but, as our recent, deep investigative inquiry shows, nothing does…
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Dining, SFoodie Sam Wo Closes and Nopalito's Inner Sunset Opening

Sam Wo Closes and Nopalito's Inner Sunset Opening

The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. After 100 years in Chinatown, the beloved late night hot spot Sam Wo is set to close this weekend. SFoodie named the spot…
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Dining, SFoodie Nopalito Brunch Recycles Dinner Favorites

Nopalito Brunch Recycles Dinner Favorites

Nopalito's famous carnitas -- pork braised in milk and beer with cinnamon -- put them on the S.F. dining map, and those pleasantly tart, bright margaritas keep us coming back. On that note, there's good news and bad news for…
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Dining, SFoodie Tomatillo Salsa Recipe from Nopalito's Gonzalo Guzman and Jose Ramos

Tomatillo Salsa Recipe from Nopalito's Gonzalo Guzman and Jose Ramos

Part three of an interview with Nopalito co-chefs Gonzalo Guzman and Jose Ramos. Read the first part here and the second here. Staying true to homestyle, seasonal, authentic Mexican food is at the heart of Nopalito's operation. As such, Nopalito…
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Dining, SFoodie Q&A With Nopalito's Gonzalo Guzman and Jose Ramos, Part 1: Everything From Scratch

Q&A With Nopalito's Gonzalo Guzman and Jose Ramos, Part 1: Everything From Scratch

Gonzalo Guzman and Jose Ramos, co-chefs of Nopalito, both grew up in Mexico -- in Veracruz and Guanajuato, respectively -- but ended up as cooks in San Francisco through very different paths. Before working together at Nopa, Guzman climbed the…
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Dining, SFoodie The 10 Best Spicy Dishes in San Francisco

The 10 Best Spicy Dishes in San Francisco

Lemon-juice cleanses and detox teas, phthah. Some of us clear the system with the purging fire of chiles -- the scouring heat that ignites the lips, the jagged pain that descends from sinuses to diaphragm, the beads of sweat that…
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Dining, SFoodie Hammered on Cinco de Mayo ― This Year for the Greater Good

Hammered on Cinco de Mayo ― This Year for the Greater Good

Hecho en San Francisco Where: San Francisco Ferry Building, North Arcade When: Thu., May 5, 5:30-8:30 p.m. Cost: $50 The rundown: What's your usual routine for Cinco de Mayo: after-work beers, cheap tequila shots, Taqueria San Jose under glaring lights,…
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Dining, SFoodie No. 42: Nopalito's Quesadilla Roja

No. 42: Nopalito's Quesadilla Roja

For some mysterious reason, Gonzalo Guzman and Jose Ramos haven't yet made any rising star chef lists; in SFoodie's opinion, the two co-chefs of…
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Dining, SFoodie Don't Ask Michael Bauer Where to Eat Mexican. Ask Us

Don't Ask Michael Bauer Where to Eat Mexican. Ask Us

On his blog this morning at Inside Scoop, Chronicle critic Michael Bauer misses the Tex-Mex combination plates he devoured in his Dallas days ― and bemoans the fact he can't find a good Mexican place in the Bay Area ―…
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Dining, SFoodie Nopalito's Agave-Steeped Cocktail Program Goes Live Today

Nopalito's Agave-Steeped Cocktail Program Goes Live Today

Starting today, Nopalito is officially opening the bar, allowing diners to sip a margarita along with the mole poblano. The cocktail and spirits program is designed and run by Nopa bar manager Neyah White. He's created a compact but well…
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Dining, SFoodie Local Flavor: Nopalito's Birria Offers a Mild-Mannered Taste of Goat

Local Flavor: Nopalito's Birria Offers a Mild-Mannered Taste of Goat

Unlike the scavenging beasts that graze the majority of the globe, Nopalito's cabritos ― goats ― come from Marin Sun Farms, where they roam free while feeding on organic grass. Beef-centric Americans shy away from goat, expecting something gamy and…
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Best of San Francisco, Food & Drink

Best New Restaurant

Brought to you by the swell folks at the popular Mediterranean-themed Nopa, Nopalito has colonized a large room and an adjacent enclosed patio in Falletti's Plaza, the foodie enclave tucked between Oak and Fell on Broderick. It serves traditional Mexican…
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Dining, Eat Nopa offshoot Nopalito offers rustic Mexican fare

Nopa offshoot Nopalito offers rustic Mexican fare

Nopa, the large, bustling Mediterranean place that serves dinner until 1 a.m. and has a thriving bar business, has been a hit in its North of the Panhandle neighborhood since it opened in 2006. Two of its cooks, Jose Ramos…
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