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Dining, SFoodie Wednesday Seven: Ryan Scott's Finn Town Hits the Castro This Fall

Wednesday Seven: Ryan Scott's Finn Town Hits the Castro This Fall

Ryan Scott's Finn Town Comes to the Castro 2151 Market St. was home to Barracuda Sushi, and then Mandu and Janchi…
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Dining, SFoodie Monday Seven: The Canned Parrots of Telegraph Hill, 1300 Fillmore Throws a Party

Monday Seven: The Canned Parrots of Telegraph Hill, 1300 Fillmore Throws a Party

Someone…
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Dining, SFoodie Going Vegetarian at Meat-Heavy Cockscomb

Going Vegetarian at Meat-Heavy Cockscomb

In Cockscomb’s gorgeous, two-level SOMA temple to all things meat, you don’t quite feel like eggplant is what generates the energy.  When revealing that I'd be eating vegetarian, my server's reaction was surprise mixed with a little pity, especially…
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Dining, SFoodie Vegetarian Chefs Offer Mild Support for Meatless Mondays

Vegetarian Chefs Offer Mild Support for Meatless Mondays

Yesterday's decision by the Board of Supervisors to create Meatless Mondays has left one group of San Franciscans as lukewarm as hours-old quinoa pilaf. Today, vegetarian chefs expressed broad approval for the resolution that aligns the city with the worldwide…
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Dining, SFoodie Is Fake Meat the Same as Masturbation?

Is Fake Meat the Same as Masturbation?

Our favorite morsel from the blogs. Meat grinder: We live in a Golden Age of fake meat, graced with the likes of Soyrizo and Soy Loaf, Tofurky and Field Roast. That has Anneli Rufus ― author and sometime East Bay…
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Dining, SFoodie Doggy Bag: 2009, the Year Meat Went Bad

Doggy Bag: 2009, the Year Meat Went Bad

Our favorite morsel from the blogs. Craven carnivores: Civil Eats posts Erik Marcus's look back at the year in meat, excerpted from Vegan.com. Markus's look back is generously marbled with snark, and it's not exactly a surprise that the meat…
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Music, All Shook Down The Carnivore's Dilemma: Incanto, Meatopia And Offal

The Carnivore's Dilemma: Incanto, Meatopia And Offal

In a city overflowing with carnivorous culinary delights, as well as many devout vegetarians and vegans, the question of food ethics never strays very far from our conversations. Where should we draw the line when it comes to animal…
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