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Dining, Eat Triple Take: Sliders Gone Wild

Triple Take: Sliders Gone Wild

Who doesn't love sliders? With a few bites , you can get all the satisfaction of a burger without stuffing yourself silly. And they're neat and easy to eat — while walking, while chatting, while kicking back and enjoying a…
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Dining, SFoodie Drink of the Week: The Garden Envy at Brasserie S&P

Drink of the Week: The Garden Envy at Brasserie S&P

In the Bay Area, it's impossible not to find inspiration in the bounty at the farmers' market. There's always something fresh and at its peak. For Brasserie S&P bar manager/sommelier Priscilla Young, it was a trip like this that…
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Dining, SFoodie Hooked on Tonics: Priscilla Young of Brasserie S&P

Hooked on Tonics: Priscilla Young of Brasserie S&P

Brasserie S&P at the Mandarin Oriental Hotel is officially set to open on Monday the 18th with a unique gin and tonic focused cocktail program: Patrons can customize the perfect gin & tonic for themselves by selecting one of 31…
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