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Dining, Eat Proyecto Diaz: New Pop-Up Caffeinating 24th Street

Proyecto Diaz: New Pop-Up Caffeinating 24th Street

It's a good time to be a pop-up in San Francisco, and an even better time to be getting into the coffee business. And that makes right now a very good time indeed to be Fernando Diaz. But Diaz isn't…
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Dining, Eat La Victoria Bakery: Reinventing the Concha

La Victoria Bakery: Reinventing the Concha

When he joined La Victoria Bakery as head pastry chef almost a year and a half ago, chef Luis Villavelazquez wanted to perfect that pan dulce classic, the concha. The fluffy white conchas now in La Victoria's display case are…
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Dining, Eat Fresh Eats

Fresh Eats

Chinese New Year Puffs By Jonathan Kauffman Waiting in line for a custard tart at Golden Gate Bakery recently, I spotted stacks of knotted plastic bags filled with what looked like fried wontons. Was it already time for peanut puffs?…
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Dining, Eat Din With Dinner

Din With Dinner

When I called the new North Beach Mexican restaurant Impala to inquire if I needed a dinner reservation that night at 9, the quick response was, "No, no problem," followed by an odd, slightly plaintive plea, uttered just as I…
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