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Dining, Eat Southpaw BBQ: New Joint Spices (and Salts) Up the Mission

Southpaw BBQ: New Joint Spices (and Salts) Up the Mission

At around 10 on a recent Monday night, 6-month-old Southpaw BBQ was just starting to jump. LCD Soundsystem blended into Broken Bells on the amped-up speakers, while a Red Sox-capped bro alternated between shots of tequila and bites of fried…
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