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Dining, Eat KFC Gives Thanks, Cajun-Style

KFC Gives Thanks, Cajun-Style

When you wander into a fast-food restaurant on a major family holiday, levity is never on the menu. Christmas music — and isn't it always Christmas music? — blares in the background of a heartwrenching tableau of miserable souls alone,…
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Culture, Art Off the Farm: Globe-Hopping Street Artist Aryz Gifts the City With a Five-Story Canvas and a Few Small Ones

Off the Farm: Globe-Hopping Street Artist Aryz Gifts the City With a Five-Story Canvas and a Few Small Ones

On a hot Saturday afternoon, the celebrated street artist Aryz is perched 100 feet above Polk and Eddy streets as he paints a farm girl onto a Tenderloin apartment building. Below, two boys walking to the nearby KFC squint into…
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Dining, Eat Red Wings: Korean Fried Chicken Done Right. Really Right

Red Wings: Korean Fried Chicken Done Right. Really Right

We may be at Red Wings for beer and bar food, but this being Korean beer and bar food, the first thing to arrive at the table is pickled daikon. A few minutes after we order a $26.90 beer-and-chicken-wing combo,…
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Dining, Eat No Sign of the Colonel

No Sign of the Colonel

Everybody in town seems to know one thing about Spork: It's housed in a building that used to be a KFC. Perhaps it was the location that inspired the name — sporks, almost-all-purpose utensils that are spoon-shaped with an edge…
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News, Infiltrator

Hire Me!

My goal: to see if I can be hired for a job using a fake résumé. Also to steal pens during each interview! Preparation: 1 stack of fake résumés 1 white shirt 1 tie 1 pseudonym (Willis Drummond-Willis from Diff'rent…
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Best of San Francisco, Arts & Entertainment

Best New Nightlife Trend

Supper Clubs Two-in-one combos are nice: peanut butter and chocolate, vodka and Red Bull, KFC and Taco Bell. But the best amalgam of two great things currently gaining momentum in San Francisco is the rise of the supper club,…
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Music, Reviewed Amy Rigby

Amy Rigby

Way back when, some famous Brit rock singer rasped out a line about shuffling off this mortal coil before getting too long in the tooth -- of course, when he finally got old, he'd softened his stance somewhat. Rock 'n'…
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Dining, Eat Weighty Matter

Weighty Matter

It's no great secret that these are tough times in the restaurant business. I personally find it all a bit disheartening, since I never like to see any restaurant close (unless, of course, it's bad). On a brighter note, the…
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News, Bay View

Rolling in His Grave

The phone call to the rare book and special collections department of the San Francisco Public Library two weeks ago was about chickens. The caller, claiming to be associated with Kentucky Fried Chicken, said she was tracing the origins of…
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