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Dining, SFoodie Drink of the Week: Drinking Inside the Twelve-Mile Limit at Revamped Comstock Saloon

Drink of the Week: Drinking Inside the Twelve-Mile Limit at Revamped Comstock Saloon

There is a particular agelessness to Comstock Saloon, perhaps because when it came into this world back in May of 2010 it already had an "old soul." Like people who proudly sported grey hair all their lives, Comstock Saloon…
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Dining, SFoodie Comstock Saloon's Jeff Hollinger Talks About Making the Old New

Comstock Saloon's Jeff Hollinger Talks About Making the Old New

In today's review, I write about Comstock Saloon. The North Beach bar and restaurant is located on the edge of what used to be the Barbary Coast, San Francisco's vice district, which flourished from 1849 to 1914. Bartenders Jonny Raglin…
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Dining, SFoodie Comstock Saloon: A Remembrance of Things Larded and Pickled

Comstock Saloon: A Remembrance of Things Larded and Pickled

San Francisco's mustache-waxing love of the old-timey reaches critical mass amid the tweed and mahogany confines of Comstock Saloon in North Beach. In today's edition of SF Weekly, food critic Jonathan Kauffman descends into the Barbary Coast as re-imagined by…
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