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Dining, SFoodie Wednesday Nine: James Beard Semifinalists Announced, Jesse Koide's Wine Pairing Dinner Series

Wednesday Nine: James Beard Semifinalists Announced, Jesse Koide's Wine Pairing Dinner Series

James Beard Award Semifinalists Named Overall, it's quite a safe, predictable list. The Outstanding Chef…
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Dining, SFoodie Chatting With MoAD's Chef-in-Residence Bryant Terry About Food Justice

Chatting With MoAD's Chef-in-Residence Bryant Terry About Food Justice

The 2015 James Beard Foundation Leadership Award-winning chef, author and activist Bryant Terry has been a free agent for awhile now, roaming the country on a mission to get people, chiefly African-Americans, to reconnect with their culinary heritage in ways…
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Dining, SFoodie Taste San Francisco Offers Celebs and Food

Taste San Francisco Offers Celebs and Food

Got $350 and an overwhelming desire to eat food cooked by celebrity chefs? That's the cheapest ticket for this year's Taste San Francisco, one of ten national events being organized as part of the James Beard Foundation's Taste of…
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Dining, SFoodie James Beard Finalists Announced Today: Here Are the Locals

James Beard Finalists Announced Today: Here Are the Locals

Today, the James Beard Foundation announces the finalists for both its restaurant, book, and journalism awards, often called the "Oscars" of the food world. (Semifinalists for the 2012 restaurant awards were announced on February 21). The foundation is tweeting out…
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Dining, Eat At Frances, sometimes less is less

At Frances, sometimes less is less

At Frances, her five-month-old Castro restaurant, chef-owner Melissa Perello's food is a Danish modern table: serene, beautifully designed, populist, simple. There are no flourishes, only the best materials. The craftsmanship is exquisite, the intentions pure. Frances is that rare restaurant…
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Dining, Eat Virginity Lost at Gary Danko

Virginity Lost at Gary Danko

The restaurant Gary Danko opened in 1999, and in 2000 the James Beard Foundation named it America's best new restaurant. It's always on the short list of the best places to eat in S.F. But in 2009, when high-ticket palaces…
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Dining, Eat

Unalloyed Pleasure

Those of us who followed chef Gary Danko from the glorious Dining Room at the Ritz-Carlton, where he received a James Beard award, through his unsatisfying stint at Viognier, the restaurant atop Draeger's supermarket, arrive at his new, eponymous restaurant…
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