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Dining, SFoodie The Foie Gras Ban Countdown Begins

The Foie Gras Ban Countdown Begins

You have five and a half months left to eat foie gras. Back in 2004, Governor Schwarzenegger signed into law SF-1520, which banned the sale and production of foie gras. The law was simultaneously hailed and condemned by animal rights…
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Dining, SFoodie <em>The Great Food Truck Race</em> Doesn't Sound So Great

The Great Food Truck Race Doesn't Sound So Great

Our favorite morsel from the blogs. Food Gal Carolyn Jung takes the PR call and schedules interview time with Laurent Katgely, the chef and owner of Chez Spencer and Spencer on the Go. The mobile bistro is a contestant in…
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Dining, Eat The old-fashioned food cart is now hip -- and on the run -- with the help of Twitter

The old-fashioned food cart is now hip -- and on the run -- with the help of Twitter

The renegade food-cart craze currently sweeping San Francisco depends on word of mouth for its very existence, which is why Twitter, everyone's favorite punchline, is so vital to the movement's late-breaking, social-networking persona. Although the technology has been around for…
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Dining, Eat Chez What?

Chez What?

It happens at every party I've ever been to in any city I've ever lived in or visited. As soon as I answer "I'm a restaurant critic" to the inevitable "And what do you do?" question, I get a rapid-fire…
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Summer Guide, Summer Outside the Ordinary

Outside the Ordinary

Brunching in the sunshine and dining under the stars is a light-dappled, breeze-scented culinary pleasure as old as a rustic campfire, as suave as a flute of champagne on a cliffside terrace, and as convivial as good food, lively street…
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Best of San Francisco, Food & Drink

Best New Restaurant

Every great restaurant begins with intense, freshly harvested flavors combined and dovetailed in harmonious combinations. Chez Spencer, a dazzling new restaurant in the classic French tradition, takes this concept to new heights. The platters created by chef Laurent Katgely are…
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Best of San Francisco, Food & Drink

Best New Restaurant

Every great restaurant begins with intense, freshly harvested flavors combined and dovetailed in harmonious combinations. Chez Spencer, a dazzling new restaurant in the classic French tradition, takes this concept to new heights. The platters created by chef Laurent Katgely are…
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Dining, Eat Eiffel Towers

Eiffel Towers

Motoring around in that slice of ungentrified real estate just south of the 101 overpass and just north of the Mission, we were peering out at the locked garages, dark warehouses, and empty sidewalks -- wondering if we'd ever see…
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