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Dining, Eat The Cavalier: A Posh British-Themed Restaurant Rides Into Union Square

The Cavalier: A Posh British-Themed Restaurant Rides Into Union Square

Theme restaurants are tricky things to pull off. Go too far, and you've got an overblown headache like the Rainforest Cafe. Don't push far enough, and the place feels half-done and hollow, like circus-ish Straw. But done just right —…
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Dining, SFoodie Q&A With Park Tavern's Jennifer Puccio: On Ed Moose, Ovens, and Burgers

Q&A With Park Tavern's Jennifer Puccio: On Ed Moose, Ovens, and Burgers

Jennifer Puccio, the chef of Park Tavern -- the subject of this week's full-length restaurant review -- cooked at Cortez, Ubuntu, and Ramblas before settling in at Marlowe almost two years ago. As I was gearing up for this week's…
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Dining, SFoodie Park Tavern Has Its Audience Figured Out

Park Tavern Has Its Audience Figured Out

Most restaurants take a few, financially perilous months to settle into their own skins. The tables get rearranged to improve the feng shui of the dining room. Slackoff servers are fired and wobbly line cooks are replaced. The kitchen masters…
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Dining, Eat Park Tavern: Casual Dining for the Wealthy

Park Tavern: Casual Dining for the Wealthy

There's something audacious, and admirable, about installing a mosaic logo in the entrance to your restaurant with the inscription "est. 2011." The year is printed on the menu, too. And while Park Tavern is entering into the second month of…
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Dining, SFoodie A First Peek at Marlowe's Menu

A First Peek at Marlowe's Menu

Workmen were setting black tiles to form a capital "M" yesterday at the threshold of the SOMA restaurant formerly known as South Food + Wine Bar (330 Townsend at Fourth St.). Late last year, owner Anna Weinberg shook off South's…
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