Bar & Grill has added dinner service. Wednesday through Friday
nights, diners can sample a small selection of Chef Rafael Hernandez's
Wednesday's menu features chicken parmigiana, a
lamb shank, or grilled salmon. Thursday's line-up is short ribs, prime
rib, and red snapper. And Friday's options consist of osso bucco,
chicken marsala, tilapia, and roast leg of lamb. All dinners come with a
choice of soup or a house salad and will run you $14 to $18. If you're
more in the mood for a few snacks along with your Anchor Steam,
Hernandez is serving up fried calamari ($7.99), chicken wings ($6.99)
and garlic fries ($5.99).
With its walls covered with Giants and Seals
regalia, multiple hi-def flat screens, and Willie Mays a rumored
regular, we couldn't think of a better place to cheer on the orange and
black. That is if you can't score a ticket.
Double Play Bar & Grill 2401 16th St. (at Bryant), 621-9859.