Get SF Weekly Newsletters

Monday, December 24, 2007

The Year Of Eating Dangerously: Most Disturbing Food Of 2007

Posted By on Mon, Dec 24, 2007 at 9:44 AM

click to enlarge balut.jpg

Chef Chris Cosentino of San Francisco's Incanto and The Next Iron Chef fame is known for his willingness to eat just about anything that comes from an animal. In fact he's known for his offal and organ meat boosterism, so it was with some shock and -- I must admit -- a little delight that I read about his recent adventure with the Philippine delicacy Balut. It seems even the great Cosentino won't eat it, which officially qualifies Balut as the most disturbing food of the year.

(via Eater SF/pic courtesy offalgood)

-- Brian Bernbaum

  • Pin It

Tags: , , , , , ,

About The Author

Brian Bernbaum

Comments

Subscribe to this thread:

Add a comment

Popular Stories

  1. Most Popular Stories
  2. Stories You Missed

Like us on Facebook

Slideshows

  • clipping at Brava Theater Sept. 11
    Sub Pop recording artists 'clipping.' brought their brand of noise-driven experimental hip hop to the closing night of 2016's San Francisco Electronic Music Fest this past Sunday. The packed Brava Theater hosted an initially seated crowd that ended the night jumping and dancing against the front of the stage. The trio performed a set focused on their recently released Sci-Fi Horror concept album, 'Splendor & Misery', then delved into their dancier and more aggressive back catalogue, and recent single 'Wriggle'. Opening performances included local experimental electronic duo 'Tujurikkuja' and computer music artist 'Madalyn Merkey.'"